Absolutely not.
You can eat lactobacillus and still kill it. I’m not saying you really have to eat them or anything.
Boric acid kills lactobacillus, but it isn’t a threat against a lactobacillus. It’s a kind of poison to be avoided by people who aren’t lactobacillus, so you can’t be poisoned.
If you already eat lactobacillus, you shouldnt be scared by boric acid. Boric acid can kill lactobacillus, but it isnt a threat against a lactobacillus.
What I mean is that there is a difference between killing a bacterium and killing lactobacillus. We’ve all read about people who’ve died from eating certain foods and then their bodies turned out to be very sick. But you can also die from eating a lactobacillus-infused food. The bacteria in your gut may not even be aware of it.
The bacteria in your gut may not even be aware that youve eaten lactobacillus. Ive not seen anyone die from eating lactobacillus.
This is an example of how bacteria can be more harmful than lactobacillus. Lactobacillus is a good bacteria for your gut. If you eat it, you cant get sick, but it can cause you to build up certain types of bacteria that can lead to food poisoning. In the case of boric acid, the lactobacillus is causing the bacteria to die or be killed, so it can actually kill the bacteria.
It can actually be the case that boric acid is not the cause of lactobacillus growth in bacteria. The bacteria are just so much easier to kill if you dont use it. In the case of lactobacillus, if you eat it, you cant get sick, but it can cause you to build up certain types of bacteria that can lead to your food poisoning. That’s pretty much it.
If you wanted to give a shit about lactobacillus, you would need to use a lot more chemicals than just boric acid. We’re pretty sure that lactobacillus gets its food from the inside of the cell. So if you’re doing that, you’re going to find yourself going to eat a lot of things that are not in the culture.
The first step to preventing food poisoning is to get proper sanitation. If you use boric acid, you may also be adding other things to your food that can affect your body, such as lead. This is why it is important to cook foods to the proper temperature: even if you’re making spaghetti lasagna, it may be too hot and the food will get overcooked and burned.